Historical manufacturing by Mimmo Peruffo
This video is a very accurate reconstruction of the historical manufacturing process. Thanks to Mimmo Peruffo for this. Note that he is using whole lamb gut.
Read MoreNot only sheeps or lambs... you will be surprised to learn!
My sources for this video are the letters of Roberto Salerni, the interviews to the old string makers in Salle, and Labarraque “Nuovo dizionario universale tecnologico delle arti e dei mestieri...”, “Minugiaio”, Venezia 1823
Tags
baroque music, double-bass strings, early music, gut strings, gut strings history, gut strings maintenance, gut strings manufacture, viol strings, viola da gamba strings, viola strings, violin strings, violoncello strings
This video is a very accurate reconstruction of the historical manufacturing process. Thanks to Mimmo Peruffo for this. Note that he is using whole lamb gut.
Read MoreDrying, polishing, packaging The strings dried and still on the frames were polished by hand, using horse hair, or equisetum, polish stone or powder, or, later, sandpaper. About horse hairs: equisetum is also called horse tail, so for a long time wi thought that when they say we polished with horse tail, they were referring to
Read MoreThis video is amazing! It shows many “secrets”, though I could not follow it all because I cannot speak Japanese. The beginning is very istructive: the method for cutting stripes is described in Labarraque, 1823. Never seen that applied before!From the mid on I could not really understand what he is doing and why, but
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