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What happens to a string while polishing.
(one more way to save money)
The difference between a slightly polished string and a perfectly smooth string and why it is definitely worth to choose the first One.
Want to know more? There's a downloadable report here, it's free, no opt-in required!
When I suggest roughly polished strings instead of smooth heavily polished ones, I often receive a squint like I am interfering with personal choices on musical taste, or with technical issues of an instrument which I have never seen, let alone played. It’s always been difficult for me to explain why I am firm on this
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baroque music, double-bass strings, early music, gut strings, gut strings maintenance, viol strings, viola da gamba strings, viola strings, violin strings, violoncello strings
Gut strings were used for music, surgery and tennis. Music strings were the most difficult to make: many different gauges, and a high quality standard. Managing orders with so many different products and dealing with musicians requests… it was not an easy task! While surgery and tennis were bigger markets and more safe, they also they required
Read MoreGood gut strings: where do they come from? What does really make a difference for the quality of a gut string: in my opinion, the first factor which really affects the final quality of a string is that the numbers of gut strands used is balanced to the gauge we want to obtain. This is
Read MoreHow could we know which string it is starting only from the gauge? (sorry being this originally a fb live video it’s side-reversed… but if you have questions just write in the comments below)
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