baroque music, double-bass strings, early music, gut strings, gut strings history, gut strings maintenance, gut strings manufacture, viol strings, viola da gamba strings, viola strings, violin strings, violoncello strings
Here is the video from the famous BBC serie “How it’s made” , recorded in April 2012 in Caldogno (Vicenza, Italy) at the Aquila strings factory. We tried to prepare everything to show them the whole process, but they didn’t want to film the smelly initial part. I’m the one who plays and who scrapes the guts
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When I suggest roughly polished strings instead of smooth heavily polished ones, I often receive a squint like I am interfering with personal choices on musical taste, or with technical issues of an instrument which I have never seen, let alone played. It’s always been difficult for me to explain why I am firm on this
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This video is a very accurate reconstruction of the historical manufacturing process. Thanks to Mimmo Peruffo for this. Note that he is using whole lamb gut.
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